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Esteemed international practice OMA has completed AIR in Singapore, a genre-straddling project defined by openness and an emphasis on waste.
Nazcaa boasts a statement design for a singular restaurant and it’s right at home on the Dubai hospitality scene.
Winners of The Social Space category in the 2023 INDE.Awards, RooMoo Design Studio has made its mark on the Shanghai’s hospitality landscape with a new restaurant design.
The revival of Sydney’s Paddington suburb continues as architecture firm Scott Carver unveils ambitious plans to transform the historic Verona cinema into a mixed-use cultural hub.
This executive lounge and Chinese restaurant in the Shangri-La Qiantan draws sumptuously from the architecture of Shanghai Shikumen houses.
Designed by ACME, Brisbane’s Total Fusion Platinum aims to set a new benchmark in luxury living and fitness facilities in Brisbane.
The reimagining of All Saints Estate by Technē includes new architecture and sensitive interiors for a multifaceted hospitality offering at the regional winery.
JUJURWORK has created a stellar destination to meet, drink and eat. Through adaptive reuse, this heritage venue has once more come to life in a fashionable and timeless design.
Putting the quirk back into five star accommodation, CHADA has created a bespoke hotel experience of deliciously layered complexity.
Having previously designed Babylon Sydney, it was important for Hogg & Lamb that Babylon Brisbane becomes a sister restaurant while responding anew to Brisbane’s climate and clientele.
Taking on the extraordinary challenge of turning what was a prison into a hotel and hospitality offering, CHADA has made some elegant moves.
Studio Lotus has brought vivacity and luxury sass to this redesign of a Dubai hotel hospitality spot
